October 17, 2011
Sticky beef ribs, vincisgrassi, sgroppino, torta di verona… all synonymous with buzo restaurant in the Eastern Suburbs of Sydney. It feels like we’ve known about buzo forever, but truth be told we only dined at buzo for the first time in early 2009, though it seems hard to believe. For many buzo has been a […]
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December 11, 2010
Dylan and I first heard about buzo through my bestie, Em, co-owner Traci Trinder’s little sister. Knowing we were foodies, Em tried to put any bias aside and told us how fabulous buzo was and that we just had to go and decide for ourselves. When we made our way to buzo for the first […]
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